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University of Nebraska-Lincoln Events

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Monday, December 14th

Time Event Title
All dayFirst Semester Final Exams UNL
11:00 am-1:00 pmHealthy Monday NEBRASKA UNION
Is a movement of people and organizations who commit every Monday to the behaviors and actions that will end preventable disease in the U.S. Join us to "raise health" every Monday from 11am - 1pm at our wellness booth located in the Nebraska Union for Eat Healthy Monday, Move it Monday, Green Monday, and Mindful Monday.
11:00 am-1:00 pmHealthy Monday NEBRASKA UNION
Is a movement of people and organizations who commit every Monday to the behaviors and actions that will end preventable disease in the US. Join us to "raise health" every Monday from 11am - 1pm at our wellness booth located in the Nebraska Union for Eat Healthy Monday, Move it Monday, Green Monday, and Mindful Monday.
7:00 pmBeef Satellite Short Course See description for locations

UNL Extension's Beef Satellite Short Course will look at issues currently facing Nebraska’s beef producers. The Beef Short Course will present the latest research-based information on herd health and profitability.

The program will be held on the following Monday evenings, beginning at 7:00 p.m. CST, 6:00 p.m. MST at area extension offices and at the UNL Agricultural Research & Development Center August. N. Christenson Research & Education Building Near Mead. Please check with your local extension office for more details.

* December 14, 2009- Protein Supplementation—It’s More than the Impact on the Cow Dr. Rick Funston, Beef Specialist, Beef Cattle Reproduction, University of Nebraska West Central Research and Extension Center

* December 21, 2009 - Herd Biosecurity—Keeping TB and Trich Out of Your Herd Dr. Richard Randle, Extension Veterinarian, Beef, University of Nebraska

* January 11, 2010 - What’s the Beef? Impact of Feeding Distillers on Beef Quality and New Products on the Horizon Dr. Chris Calkins, Professor, Meat Scientist, University of Nebraska

* January 18, 2010 - Indexes, SNPs, DNA Testing—Understanding Complicated Genetics and How It Applies to the Cow/Calf Producer Dr. Matt Spangler, Beef Specialist, Animal Breeding, University of Nebraska

Cost to attend: $10 per person.

Host site: Central IV Extension, Ord, NE

Contact Steve Niemeyer, G-L-W Extension Educator @ 308-346-4200 or Central IV Extension @ 308-728-5071 for more information.

UNL Extension is in the Institute of Agriculture and Natural Resources.

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