After all contestants have been judged, all tables will be on view for the public (approximately between 7:45 and 8:15 p.m.).

Open to all 4-H’ers ages 8–18 (4-H age). 4-H’ers use their creativity to plan a healthy menu, set a table, and present their table setting to a judge. A handout is available from the extension office or online. All participants are strongly encouraged to read the handout.

Must preregister by July 23 by contacting the extension office (there is no entry form).