Join us for this FREE event, open to the public and livestreamed on Zoom. This is the first program in a series designed to provide everyone with the meat and potatoes of the OLLI at UNL program and whet the appetite for more. We’ll introduce you to the culinary star of the program, Narges Montazer, an Iranian born restaurateur in Lincoln, whose Persian cuisine, has garnered five-star reviews from her patrons at Daffodil’s Restaurant. You’ll learn about her Iranian culture and the special ingredients that go into making Persian food.

Registration for this event is required to receive the Zoom link.
Register at https://cehs25.unl.edu/wconnect/ace/quickpick.awp

Click on “Open to the Public.” Membership is not required.

If you have friends or family that you would like to introduce to OLLI at UNL, invite them to register for this event to learn all that OLLI has to offer and to get a taste of just how sweet it is.