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Deadline

CookWell Class: Taste of Chile

Registration deadline

Date:
Time:
11:55 pm
Recreation and Wellness Center Room: Wellness Kitchen
1717 N 35th St
Lincoln NE 68503
Additional Info: RWC
Target Audiences:
Contact:
Brenna Schmader, bschmader2@unl.edu
Recipes include:
• Tilapia with Pebre
• Ensalada Chilena
• Cocadas (Coconut Macaroons)

Class date: February 29, 2024
Time: 5:30 to 7 p.m.
Location: RWC, Wellness Kitchen

Sign up at:

https://crec.unl.edu/cookwell-classes

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This event originated in Wellness & Nutrition.