Jesse M. Shapiro, George S. and Nancy B. Parker Professor of Economics at Brown University, Rhode Island, will be presenting the virtual seminar, The Effect of SNAP on the Composition of Purchased Foods: Evidence and Implications.

Registration is required in order to attend this event.
Location will be announced before the seminar date.

Please register at: go.unl.edu/Shapiro-seminar.
This event is open to all Nebraska alumni, faculty, student and staff members. Space is limited, please register online by September 27.