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Food for Health Seminar Series

11:30 am–1:00 pm
Food Innovation Center (FIC) Room 277
Allie Claypool,
Dr. Kerry Ivey, PhD, research scientist at Harvard T.H. Chan School of Public Health, will present at the Food for Health Seminar Series on Microbiome, diet and data: Integrating microbiomes into nutritional epidemiology. If you are interested in scheduling time with this presenter while on campus, please contact Allie Claypool,

Reception: 11:30 a.m.-12 p.m. Seminar: 12-1 p.m.
Zoom: Meeting ID: 310 580 348

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This event originated in NIC Events Calendar.