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Activity

Cultural Cuisine Night: Spring in Paris

hosted by International Student and Scholar Office and Dining Services

Date:
Time:
4:30 pm – 8:00 pm
Willa Cather Dining Complex Room: Dining Center
530 N 17th St
Lincoln NE 68588-1600
Target Audiences:
Contact:
Emmah Muema, emuema2@unl.edu
Enjoy fun, fellowship, and delicious food & dishes at a series of Cultural Cuisine Nights, happening the first Tuesday of every month from 4:30 to 8 p.m. in Cather Dining Center.

April’s celebration is Spring in Paris (European Night).

MENU
Entrees:
• Beef Bourguignon
• Coq au Vin
• Mashed Potatoes
• Braised Shortrib crepes with a Mustard Cream Sauce
• Spinach and Feta Crepes
• Croque Monsieur
• Ratatouille

Soup:
• Vichyssoise

Sides:
• French Cheese Board
• Niçoise Salad
• Le Quartier Baguettes
• Le Quartier Croissants

Desserts:
• Crème Brulée
• Macarons
• French Toast Crepes

PRICES
- For all students with a Meal Plan, this event is included.
- For international students without a Meal Plan, visit the ISSO Office (Louise Pound Hall, Room 130) for a $5 event ticket. Only 150 tickets are available.
- For all other guests without a Meal Plan, view meal prices: https://dining.unl.edu/guest-prices.

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UPCOMING DATES
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MAY 2
Mediterranean Night (celebrate the end of Ramadan)

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