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Activity

From Recipe to Reality

Date:
Time:
8:00 am – 5:00 pm
Food Innovation Center
1901 N. 21 Street
Lincoln NE 68588-6206
Contact:
Jill Gifford, (402) 472-2819, jgifford1@unl.edu
The University of Nebraska Food Processing Center is offering a one-day seminar for all individuals interested in exploring the idea of starting a food manufacturing business. Please encourage interested individuals in your community to attend the “Recipe to Reality” seminar which will be offered on January 21, 2017.

Pre-registration is required and space is limited. Registration deadline is January 1, 2017. Contact Jill Gifford for an information packet.

http://fpc.unl.edu/small_business

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