Friday, March 5
Date: Time: 9:00 am–10:00 am Location: Zoom
Dr. Dong-Yup Lee, School of Chemical Engineering, Sungkyunkwan University, will present, “Model-guided design and engineering of personalized probiotics with host and microbiomeinteractions,” at this Food for Health Seminar Series.
This event originated in Nebraska Food for Health Center.
Date: Time: 3:30 pm Location: via Zoom
Dan Uden, assistant professor, School of Natural Resources, Department of Agronomy and Horticulture, Center for Resilience in Agricultural Working Landscapes, University of Nebraska–Lincoln presents, “Teaching Landscape Systems.” Landscape …