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Developing A Meat Processing Plant: Financial and Legal Issues

Center for Ag Profitability Webinar

Date: Time: 12:00 pm–1:00 pm
Contact: Ryan Evans, (402) 472-2560, revans@unl.edu
Noon-1 p.m. CDT
Developing A Meat Processing Plant: Financial and Legal Issues
With: Elliott Dennis, Assistant Professor and Extension Livestock Economist, UNL Agricultural Economics; Charlie McPherson, Nebraska Business Development Center Director; and Dave Aiken, Professor and Extension Agricultural Law Specialist, UNL Agricultural Economics.

This webinar will cover how meat processing size has involved and discuss the financial concerns associated with starting a new meat processing plant. It will also address food safety issues that should be considered when deciding on either a custom exempt or federally inspected plant.

https://go.unl.edu/cap10-12

https://go.unl.edu/cap10-12

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This event originated in Center for Agricultural Profitability.