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Manager Training

Date: Time: 9:00 am–4:00 pm
Nebraska Extension in Douglas-Sarpy Counties
8015 W. Center Rd
Omaha NE 68124
Contact: Nancy Urbanec, (402) 444-3668
ServSafe is the food service industry premier food safety training and certification course. It is recognized by more federal, state, and local health jurisdictions than other food safety training program in the United States.

An interpreter for the deaf and hearing impaired will be available for this class if requested for three months in advance.

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