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Displaying Event Type: Workshop

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105 results from all calendars matching the selected event type

Workshop

ServSafe Manager Training - North Platte

Food Safety Workshop

Date:
Time:
9:00 am – 5:00 pm
Location: West Central Research and Extension Center
ServSafe Manager® is a nationally recognized food safety training and certification program established by the National Restaurant Association. This training provides the latest science-based information on food safety and best practices in the …
This event originated in ServSafe Training.
Workshop

Better Process School for Acidified Foods Workshop

ONLINE

Recurring Date Info:
Daily: –
Date:
Time:
Starts at 8:00 am
Target Audiences:
The Food and Drug Administration’s regulations in 21 CFR 108, 113, and 114 became effective May 15, 1979. These regulations are designed to prevent public health problems in low-acid and acidified low-acid canned foods. Those making the foods that …
This event originated in FST & FPC Events.
Workshop

Better Process School for Acidified Foods Workshop

ONLINE

Recurring Date Info:
Daily: –
Date:
Time:
Starts at 8:00 am
Target Audiences:
The Food and Drug Administration’s regulations in 21 CFR 108, 113, and 114 became effective May 15, 1979. These regulations are designed to prevent public health problems in low-acid and acidified low-acid canned foods. Those making the foods that …
This event originated in FST & FPC Events.
Workshop

Landlord/Tenant Cash Rent Workshop - Dakota City

Big Questions and Innovative Solutions in Land Management

Date:
Time:
10:30 am – 2:00 pm
Location: Dakota County Extension Target Audiences:
The University of Nebraska-Lincoln’s Center for Agricultural Profitability and Nebraska Extension will present a workshop in Dakota City for farm and ranch landowners, landlords and tenants who want to learn more about current trends in farm or …
This event originated in Center for Agricultural Profitability.
Workshop

ServSafe Manager Training - Omaha

Food Safety Workshop

Date:
Time:
9:00 am – 4:30 pm
Location: Douglas-Sarpy County Extension
ServSafe Manager® is a nationally recognized food safety training and certification program established by the National Restaurant Association. This training provides the latest science-based information on food safety and best practices in the …
This event originated in ServSafe Training.
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