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Class

Spanish Employee ServSafe

Date:
Time:
1:30 pm – 4:00 pm
Douglas/Sarpy County Extension Office Room: A & B
8015 West Center Road
 Omaha Ne 68124
Contact:
Carmen Raber, (402) 444-4194, mraber2@unl.edu
A national certification class for food service employees dealing with food safety throughout the flow of food.

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This event originated in UNL Food.