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Class

ServSafe

Food service manager course

Date:
–
Time:
9:00 am – 4:00 pm
Douglas/Sarpy County Extension Office Room: A & B
8015 West Center Road
 Omaha Ne 68124
Contact:
Cindy Brison, (402) 444-7872, cbrison1@unl.edu
A national certification class for food service managers dealing with food safety throughout the flow of food.

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This event originated in UNL Food.