Ongoing Events
Training
ServSafe Food Managers Certification training
Date:
–
Time:
9:00 am –
5:00 pm
Location:
Panhandle Research and Extension Center Room: Bluestem
Nebraska Extension will be offering the ServSafe® Food Protection Manager Course for food service managers and employees Sept. 20-21, from 9 a.m.-5 p.m. at the Panhandle Research and Extension Center, Bluestem Room, 4502 Ave I, Scottsbluff.