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From Recipe to Reality

National Food Entrepreneur Program Seminar

Date: Time: 8:00 am–5:00 pm
Food Innovation Center
1901 N. 21 Street
Lincoln NE 68588-6206
Contact: Jill Gifford, (402) 472-2819,
The University of Nebraska Food Processing Center is offering a one-day seminar for all individuals interested in exploring the idea of starting a food manufacturing business. Please encourage interested individuals in your community to attend the “Recipe to Reality” seminar.

Pre-registration is required and space is limited. Check the Food Processing Center website for registration deadline.

Contact Jill Gifford at 402-472-2819 or for an information packet.

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This event originated in Acreage.