Home Food Preservation
Pressure Canning Carrots
7:00 pm –
8:00 pm
Zoom - Online
The Nebraska Extension Food Preservation team is excited to offer a free virtual class on pressure canning carrots. This is a great way to learn about using your pressure canner and how to can low acid foods safely!
https://go.unl.edu/carrotsclass
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This event originated in Nebraska Extension - Douglas-Sarpy Counties.