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FDST Freshmen Scholarship Challenge

Date: Time: 9:30 am–3:00 pm
Food Innovation Center
1901 N 21 ST
Lincoln NE 68588-6205
Contact: Sara Roberts, (402) 472-2843,
Spend a day in the Food Science and Technology Department conducting one-of-a-kind experiments in the Food Innovation Center’s teaching laboratories and pilot plants. The activities will be led by Food Science and Technology faculty and experts from The Food Processing Center. You will practice your new skills and build upon your understanding of a career as a food science professional as you engage in real-world challenges.

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