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Early Weaning Calves: Nutrition, Risk Management and Marketing

Center for Ag Profitability Webinar

12:00 pm – 1:00 pm
Ryan Evans, (402) 472-2560,
With: Karla Wilke, Extension Cow/Calf Specialist; Jay Parsons, Extension Farm and Ranch Management Specialist; and Randy Saner, Beef Systems Extension Educator

Amid continuing dry conditions on pasture and grazing land across Nebraska, this webinar will focus on helping cow/calf producers consider options when they are short of forage and need to reduce numbers on range. Early weaning is a viable option for many producers, and can save about .4 of a day in forage for the cow when the calf is weaned. The webinar will discuss the management and nutrition of early weaned calves, managing the associated risk and marketing options.

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This event originated in Center for Agricultural Profitability.