Seminar
Agronomy and Horticulture Seminar: Julie Thomas
Date:
Time:
Starts at
11:00 am
Location:
Keim Hall
Room: 150
Virtual Location:
Zoom
Target Audiences:
Thomas’ expertise includes the integration of datasets from classical breeding to latest systems biology with in-depth understanding of proteomic, metabolomics to molecular genetics for crop productivity traits. She also works on the identification …
This event originated in Agronomy and Horticulture.
Virtual HACCP For Meat & Poultry Processors
VIRTUAL WORKSHOP
Date:
Time:
Starts at
12:00 pm
Target Audiences:
The Hazard Analysis and Critical Control Points (HACCP) system is the universal language of food safety management. In this course, you will learn foundational knowledge and practical tools to develop and implement HACCP plans applicable to a variety …
This event originated in FST & FPC Events.
