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Recipe to Reality Seminar

Food Processing Center

Date: Time: 8:00 am–5:00 pm
The Food Innovation Center
1901 N. 21st St
Lincoln NE 68508
Contact: Jill Gifford , (402) 472-2819, jgifford1@unl.edu
Recipe to Reality provides a general overview of the many issues involved in developing a food manufacturing business. Seminar topics address important questions that every entrepreneur should consider. By attending Recipe to Reality, entrepreneurs gain information in one day that could take months to research on their own. They will acquire valuable knowledge on the basics of starting a food business. The seminar helps attendees understand the challenges of starting a food business and allows them to make an informed decision as to whether developing a business and allows them to make an informed decision as to whether developing a business is the right choice for them.

The fee for this 1-day seminar (8AM–5PM), which includes a seminar binder, lunch and break refreshments is $250 per person and $125 for each additional person on the same registration.

Space is limited—early registration is encouraged. All participants must pre-register. Walk-ins cannot be accommodated! Refunds will not be offered for canceled registrations.

Register here:

https://fpc.unl.edu/rtor

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