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Entrepreneurial thinking – a necessary tool to scale innovation

Food Science and Technology Seminar Series

12:00 pm – 12:50 pm
Food Innovation Center Room: 277
1901 N 21 ST
Lincoln NE 68588-6205
Dr. Rossana Villa Rojas, (402) 472-0479,
Siva Annanmar is specialized in leading innovation, business development and scale-up and passionate about entrepreneurial thinking, human-centered design, co-creation, and lean strategies. Siva has close to 20 years of experience in food industry has worked across concept to commercialization. He is currently leading innovation and business development at NuTek Natural Ingredients and has provided value and breakthrough innovation leadership at global companies such as PepsiCo, Nestlé, and Dairy Management Inc.

Siva has graduate degrees in Design Methodology (innovation strategy and design thinking), Food Science, and Dairy Technology.

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This event originated in FST & FPC Events.