All events are in Central time unless specified.

Friday, October 4


Food for Health Gut Group WIP Series - Carmen Perez-Donado & Xiaohan Wu

From the Auchtung & Ramer-Tait Labs.

12:00 pm – 12:55 pm
Location: Food Innovation Center Room: 277
Virtual Location: Zoom Connection
More details to come soon regarding our Work In Progress presentations. This will be a split session.
This event originated in Nebraska Food for Health Center.