All events are in Central time unless specified.
Activity
Time:
Sensory Panel: Beef Strip Steaks
Date:
11:00 am –
12:00 pm
Food Innovation Center
Room: FIC 103
Target Audiences:
1901 N 21st St
Lincoln NE 68508
Lincoln NE 68508
Additional Info: FIC
Contact:
Julie Reiling, (402) 472-2529, jreiling2@unl.edu
The Food Processing Center invites you to taste samples of Beef Strip Steaks. Come to FIC 103 to offer your feedback. No experience necessary. A treat will be provided afterward. Your participation is greatly appreciated!
