CookWell Class: St. Patty’s Days Eats
Registration deadline
11:55 pm
Recreation & Wellness Center
Room: Wellness Kitchen
1717 N. 35th St.
Lincoln NE
Lincoln NE
Contact:
Brenna Schmader, bschmader2@unl.edu
Saint Patrick’s Day is not often associated with healthy habits but is certainly associated with the color green. Join the Wellness Kitchen team in an interactive cooking class that includes recipes with tons of green fruits and veggies that are both healthy and delicious!
Recipes include:
• Spring Vegetable Shepard’s Pie
• Healthful Waldorf Salad
• Banana-orange Spinach Smoothie
Class date: March 30, 2023
Time: 5:30 to 7 p.m.
Location: RWC Wellness Kitchen
Sign up at:
Recipes include:
• Spring Vegetable Shepard’s Pie
• Healthful Waldorf Salad
• Banana-orange Spinach Smoothie
Class date: March 30, 2023
Time: 5:30 to 7 p.m.
Location: RWC Wellness Kitchen
Sign up at:
https://crec.unl.edu/cookwell-classes
Download this event to my calendar
This event originated in Wellness & Nutrition.