Class
Time:
November Chinese Cooking Class
Date:
6:30 pm –
8:00 pm
Leverton Hall
1700 N 35th St
Lincoln NE 68503
Lincoln NE 68503
Additional Info: LEV
Contact:
Mikki Sandin, (402) 472-5370, mikki.sandin@unl.edu
As the holiday season is coming soon, Firecracker Shrimp will be a perfect dish or finger food for your party. Be sure to make a big batch—they will disappear quickly! It is relatively easy to make.
Kung Pao Triple Delight is a variation of Kung Pao chicken, with the addition of pork and shrimp. The combination of meats brings out the savory flavor of the dish.
Kung Pao Triple Delight is a variation of Kung Pao chicken, with the addition of pork and shrimp. The combination of meats brings out the savory flavor of the dish.
Additional Public Info:
Class is limited to 20 participants. Registration fee is $20. Please mail your check to: Confucius Institute PO Box 880542 Lincoln, NE 68588-0542