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All events are in Central time unless specified.
Monday, September 19
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Workshop
ServSafe
Date:
Sep. 19, 2011
–
Sep. 20, 2011
Time:
1:00 pm – 5:00 pm
Location:
Hall County Extension Office
Food safety training for food service managers. Partcipants will complete exam to receive certification from the National Restaurant Associaiton.
This event originated in
UNL Food
.