From Recipe to Reality
Food Entrepreneur Assistance Seminar
All Day
Lincoln, NE
Contact:
Jill Gifford, (402) 472-2819, jgifford1@unl.edu
The one-day “From Recipe to Reality” seminar is the first step in developing a food business. It is specifically designed to provide entrepreneurs with an understanding of the key issues they will need to consider when starting a food business. Participants include individuals interested in marketing a family recipe, individuals with a product idea or concept, producers considering adding value to an agricultural product, restaurateurs exploring the manufacturing of a house specialty, and storeowners contemplating the development of a private label products.
Re-registration is required and space is limited. Registration deadline is October 20, 2012.
Re-registration is required and space is limited. Registration deadline is October 20, 2012.
http://fpc.unl.edu/Entrepreneur/recipe.shtml
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This event originated in Acreage.