Farmers & Ranchers Cow/Calf College
Partners in Progress–Beef Seminar
9:00 am –
4:00 pm
US Meat Animal Research Center
State Spur 18D
Clay Center NE 68933
Clay Center NE 68933
Contact:
Dewey Lienemann, (402) 746-3417, dlienemann2@unl.edu
The seminar is geared toward beef producers with an emphasis on cow/calf enterprises, but should be of interest to feedlot operations and anyone involved in beef production or education. This program is sponsored by the University of Nebraska-Lincoln Extension and the Farmers and Ranchers College.
The seminar will start with registration, coffee and donuts at 9:00 a.m. The program will start at 9:45 a.m. and will run until approximately 4:00 p.m. Lunch is provided.
There is no cost for the event, however, since it includes a noon meal, early registration is necessary. Any beef producer or other interested individual should pre-register by noon on Friday January 24th, 2014 at the UNL Extension Office at 621 North Cedar, Red Cloud, NE 68930 or call (402) 746-3417. You may also email your registration to Dewey Lienemann at: dlienemann2@unl.edu.
The seminar will start with registration, coffee and donuts at 9:00 a.m. The program will start at 9:45 a.m. and will run until approximately 4:00 p.m. Lunch is provided.
There is no cost for the event, however, since it includes a noon meal, early registration is necessary. Any beef producer or other interested individual should pre-register by noon on Friday January 24th, 2014 at the UNL Extension Office at 621 North Cedar, Red Cloud, NE 68930 or call (402) 746-3417. You may also email your registration to Dewey Lienemann at: dlienemann2@unl.edu.
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This event originated in Nebraska Extension - Webster County.