CookWell Class: Pick Your Produce
Registration deadline
11:55 pm
Recreation & Wellness Center
Room: Wellness Kitchen
1717 N. 35th St.
Lincoln NE
Lincoln NE
Contact:
Brenna Schmader, bschmader2@unl.edu
Want to learn how to cook with local and sustainable produce? This CookWell class features seasonal fruits, vegetables, and herbs you can find at local farmers’ markets.
Recipes include:
• Garlic Dipping Sauce
• Margherita Spaghetti Squash
• Watermelon and Spring Greens Salad
Class date: September 15, 2022
Time: 5:30 to 7 p.m.
Location: RWC Wellness Kitchen
Sign up at:
Recipes include:
• Garlic Dipping Sauce
• Margherita Spaghetti Squash
• Watermelon and Spring Greens Salad
Class date: September 15, 2022
Time: 5:30 to 7 p.m.
Location: RWC Wellness Kitchen
Sign up at:
Download this event to my calendar
This event originated in Wellness & Nutrition.