A conversation and Q&A session with Cody Hopkins, CEO of Grass Roots Farmers’ Cooperative, a cooperative based in Arkansas whose members are small-scale livestock producers across the country, using soil regenerating practices on their farms and raising their animals on pasture. They own and operate processing facilities that are centrally located to their producers, and ship pasture raised chicken, pork, turkey, lamb, bison, and beef nationally.

A core part of their mission is to grow the next generation of farmers in America. Learn how they are fulfilling their mission through the cooperative business model.