4-H and FFA exhibitors showing market steers or heifers at the Lancaster County Super Fair who want to participate in the Rate of Gain contest must weigh-in their projects at the 4-H/FFA Market Beef Weigh-In on Tuesday, March 4, 6–7 p.m. at the Sandhills Global Event Center – Equine Market Pavillion. Exhibitors planning to exhibit market beef, breeding beef and feeder calves at State Fair must have DNA sampled. It is strongly encouraged to have DNA hair samples collected and EID tagged at the time of weigh-in. For more information or to RSVP, contact Madelaine Polk at 402-441-7180 or mpolk2@unl.edu.