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Workshop

Home Canning Workshop

Featuring Steam Canner & Electric Pressure Canner

Date:
Time:
10:00 am – 3:30 pm
Haskell Agricultural Laboratory Room: Auditorium
57905 866 Road
Concord NE 68728
Directions: Haskell Ag Lab is located at 57905 866 Road, Concord NE.
Target Audiences:
Contact:
Julie Boyle, (402) 987-2140, julie.boyle@unl.edu
Session A will run from 10:00 to 11:30 AM. and will feature using a steam canner to make grape jelly.
Session B will run from 1:00 to 3:30 PM. and will feature using an electric pressure canner for carrots.
Each session is $5.00; $10 for the full day registration. Register by calling 402-584-2261 by October 31st.
NOTE: Lunch will NOT be provided if attending both sessions.

https://extension.unl.edu/statewide/hal/home-canning-workshop-0/

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