Activity
Time:
Guest Chef: Mitch Rippe, Nebraska Beef Council
Date:
6:00 pm –
7:30 pm
Recreation & Wellness Center (East Campus) Room: Presentation Kitchen
Contact:
Amanda Robine, (402) 472-0880, arobine3@unl.edu
Turn just 5 ingredients into a delicious meal. Price ($10) includes: instructor, all materials, and your meal. Register at http://go.unl.edu/5-ingredient-nbc