All events are in Central time unless specified.

Thursday, February 29

Training

ServSafe Food Handler Training - McCook

Date:
Time:
1:00 pm – 4:30 pm
Location: Community Building, Red Willow Fairgrounds
This course is certified by the National Restaurant Association’s ServSafe® Food Handler Program. The class consists of five sections: Basic Food Safety, Personal Hygiene, Cross-Contamination and Allergens, Time and Temperature, and Cleaning and …