Animal Breeding and Genetics Seminar
Dr. Andy Benson, Director Nebraska Food for Health Center, Department of Food Science and Technology, University of Nebraska-Lincoln. “Genetic analysis of human Microbiome-Active Traits (MATs) in food crops”
Dr. Andy Benson, Director Nebraska Food for Health Center, Department of Food Science and Technology, University of Nebraska-Lincoln. “Genetic analysis of human Microbiome-Active Traits (MATs) in food crops”