All events are in Central time unless specified.

Friday, October 18

Seminar

Recipe to Reality

Date:
Time:
8:00 am
Location: Food Innovation Center Target Audiences:
Recipe to Reality provides a general overview of the many issues involved in developing a food manufacturing business. Seminar topics address important questions that every entrepreneur should consider. The seminar is available In Person or also as …
This event originated in FST & FPC Events.
Seminar

Food for Health Seminar Series: Kelly Swanson, University of Illinois

Date:
Time:
12:00 pm – 1:00 pm
Location: Food Innovation Center Room: 277 Target Audiences:
The Food for Health Seminar Series is offered monthly, every fall and spring semesters with invited speakers to highlight research advances in microbiome research to improve human health.
This event originated in FST & FPC Events.
Seminar

NFHC Seminar Series

Dr. Kelly Swanson : University of Illinios

Date:
Time:
12:00 pm – 1:00 pm
Location: Food Innovation Center Room: 277 Target Audiences:
The Food for Health Seminar Series is offered monthly, every fall and spring semesters with invited speakers to highlight research advances in microbiome research to improve human health.
This event originated in FST & FPC Events.