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Beef Quality Assurance Workshop plus speaker John Cook, Nebraska Volleyball Coach


11:00 am
Round the Bend Steakhouse
30801 E Park Hwy
Ashland NE 68003
Target Audiences:
Jesse Fulton, (308) 633-0158,
All Nebraska cattle producers are invited to participate in the upcoming Nebraska BQA workshop on Saturday, Feb. 24, 2024, at The Ball Room at Round the Bend Steakhouse in Ashland.

A Certified Angus Beef ® brand lunch will be served at 11 a.m., with the BQA sessions starting at noon. During the BQA sessions, industry experts will cover transportation, stockmanship and cattle handling, biosecurity, herd health and emergency action planning. Attendees can get BQA certified or renew an expired certification if needed.

The event will conclude with guest speaker John Cook, University of Nebraska (UNL) volleyball head coach. Attendees must participate in the BQA workshop and possess a valid BQA certificate to hear Coach Cook speak and participate in the meet-and-greet with him and UNL volleyball players.

Before the BQA workshop, kids will have the opportunity to complete Youth Quality Care for Animals (YQCA) at 10 a.m. As a reminder, YQCA is a requirement for all youth 8 – 21 years old who plan to exhibit beef, sheep, swine, goats, dairy, rabbits, or poultry in Nebraska.

The event is hosted by Certified Angus Beef and Sysco, in conjunction with Nebraska Beef Quality Assurance and Round the Bend Steakhouse.

Register online at

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This event originated in UNL Beef.