All events are in Central time unless specified.

Wednesday, March 19

Workshop

High Pressure Processing & Dehydration Workshop

Recurring Date Info:
Daily:
Date:
Time:
Starts at 9:00 am
Location: Food Innovation Center Target Audiences:
In this workshop, we will explore the science behind these advanced processing technologies and their role in addressing the growing consumer demand for healthier, more sustainable, and minimally processed food options. By understanding these trends …