Displaying Event Type: Workshop
Event Type Results
168 results from all calendars matching the selected event type
Workshop
Agriculture Safety-Literacy Day (Nance)
Date:
Time:
8:30 am –
11:00 am
Location:
Nance County Event Center
Target Audiences:
Where youth learn tips to staying safe on the farm and at home. For area 3rd Graders, and 4th Graders that have not attended in the past. Registration information coming in January!
This event originated in Nebraska Extension - Boone/Nance Counties.
Workshop
Time:
Extrusion Workshop
Recurring Date Info:
Daily:
–
Date:
Starts at
8:30 am
Location:
Food Innovation Center
Target Audiences:
Take a trip to any grocery store or supermarket, and you will see almost entire aisles dedicated to extruded products like cereals, snacks, pastas, and texturized vegetable proteins. These products account for billions of dollars in annual sales …
This event originated in FST & FPC Events.
ServSafe Manager Training - Kearney
Food Safety Workshop
8:30 am –
6:00 pm
Location:
Buffalo County Extension
ServSafe Manager® is a nationally recognized food safety training and certification program established by the National Restaurant Association. This training provides the latest science-based information on food safety and best practices in the …
This event originated in ServSafe Training.
Workshop
NRICH: Engage the Room: Strategies for Effective Presentations
Date:
Time:
10:00 am –
11:30 am
Location:
Nebraska Union
Room: Platte River Room
Target Audiences:
This interactive workshop provides practical strategies for enhancing presentation skills. Participants will learn to craft compelling content, build engaging visual aids, and master delivery techniques. Attendees will gain insights from beginning to …
This event originated in Organizational Development & Training.
Workshop
Agriculture Safety-Literacy Day (Nance)
Date:
Time:
12:30 pm –
2:30 pm
Location:
Nance County Event Center
Target Audiences:
Where youth learn tips to staying safe on the farm and at home. For area 3rd Graders, and 4th Graders that have not attended in the past. Registration information coming in January!
This event originated in Nebraska Extension - Boone/Nance Counties.
SC3L Weekly Workshops
Machine learning techniques I and application in R
1:00 pm –
2:00 pm
Location:
Food Industry Complex 42
Room: FOOD 42
Target Audiences:
The Department of Statistics Consulting Lab (SC3L) presents a weekly workshop series offering seminars on a variety of statistical techniques designed for all levels - no prior background in statistics is needed! Each session is a standalone, so if …
This event originated in Department of Statistics.
SC3L Weekly Workshops
Introduction to R
Weekly:
–
Date:
1:00 pm –
2:00 pm
Location:
Keim Hall
Room: KEIM 262
Target Audiences:
The Department of Statistics Consulting Lab (SC3L) presents a weekly workshop series offering seminars on a variety of statistical techniques designed for all levels - no prior background in statistics is needed! Each session is a standalone, so if …
This event originated in Department of Statistics.
SC3L Weekly Workshops
Data Organization for Research using R
Weekly:
–
Date:
1:00 pm –
2:00 pm
Location:
Food Industry Complex 42
Room: FOOD 42
Target Audiences:
The Department of Statistics Consulting Lab (SC3L) presents a weekly workshop series offering seminars on a variety of statistical techniques designed for all levels - no prior background in statistics is needed! Each session is a standalone, so if …
This event originated in Department of Statistics.
Workshop
Universal Design For Learning Workshop
Date:
Time:
1:30 pm –
3:00 pm
Virtual Location:
Zoom (Accessibility Workshops)
Target Audiences:
Universal Design for Learning (UDL) is a framework that moves beyond accessibility to provide options and flexibility that enhance learning for all students. In this session, you will learn the basic principles of UDL and how you can make small …
This event originated in Center for Transformative Teaching.
Workshop
Applying to Law Schools 101
Date:
Time:
4:00 pm –
5:00 pm
Location:
Love Library South
Room: 221
Target Audiences:
Learn about the application process for law school and how to prepare to submit your best application. We will cover topics like the timeline for applying, researching law schools, the components of the application (LSAT, personal statement, etc.), …
This event originated in Exploratory and Pre-Professional Advising Center.
Workshop
Time:
Extrusion Workshop
Recurring Date Info:
Daily:
–
Date:
Starts at
8:30 am
Location:
Food Innovation Center
Target Audiences:
Take a trip to any grocery store or supermarket, and you will see almost entire aisles dedicated to extruded products like cereals, snacks, pastas, and texturized vegetable proteins. These products account for billions of dollars in annual sales …
This event originated in FST & FPC Events.
SC3L Weekly Workshops
Introduction to R
Weekly:
–
Date:
1:00 pm –
2:00 pm
Location:
Chase Hall
Room: CHASE 148
Target Audiences:
The Department of Statistics Consulting Lab (SC3L) presents a weekly workshop series offering seminars on a variety of statistical techniques designed for all levels - no prior background in statistics is needed! Each session is a standalone, so if …
This event originated in Department of Statistics.
SC3L Weekly Workshops
Machine learning techniques I and application in R
1:00 pm –
2:00 pm
Location:
Chase Hall 148
Room: CHASE 148
Target Audiences:
The Department of Statistics Consulting Lab (SC3L) presents a weekly workshop series offering seminars on a variety of statistical techniques designed for all levels - no prior background in statistics is needed! Each session is a standalone, so if …
This event originated in Department of Statistics.
Workshop
Researching, Budgeting and Financing Your Health School Education
Date:
Time:
4:00 pm –
5:00 pm
Location:
Love Library South
Room: 221
Deciding where to go for your health professions education and how much you would like to spend on that education is a process that requires time and research. Jump start your planning efforts by attending this workshop to gain valuable tools and …
This event originated in Exploratory and Pre-Professional Advising Center.
Workshop
Open Pitch Night
Recurring Date Info:
Time:
Last Thursday of every month:
–
Date:
5:00 pm –
6:30 pm
Location:
Center for Entrepreneurship
Room: HLH 315
Target Audiences:
Share an idea or practice a pitch in a low stakes, casual environment. Offer and receive help from faculty and peers.
This event originated in Entrepreneurship.
Workshop
AMA Skill School
Date:
Time:
9:30 am –
12:00 pm
Location:
The Agency
Target Audiences:
Attend this informational and engaging event hosted by the Lincoln American Marketing Association (AMA) chapter. During this session, you will learn from industry leaders and network with local marketing professionals. Registration information will …
This event originated in College of Journalism and Mass Communications Calendar.
FSPCA Preventive Controls for Human Food
ONLINE
Date:
Time:
Starts at
8:00 am
Target Audiences:
This course developed by the Food Safety Preventive Controls Alliance (FSPCA) is the “standardized curriculum” recognized by the FDA, and is designed to meet the requirements for training under Title 21 CFR Part 117.8(c)(1). Successfully …
This event originated in FST & FPC Events.
Navigating the Federal and State Cannabis Policy Divide in Higher Education
With evolving state laws and ongoing federal restrictions, institutions must carefully navigate policy development, enforcement, and communication with students and families.
Date:
Time:
9:00 am –
12:00 pm
Location:
Nebraska East Union
Room: Great Plains Room
Target Audiences:
Join us for an insightful presentation with Dr. Jim Lange, Coordinator of Alcohol and Other Drug Initiatives at the Higher Education Center, as we explore the challenges and strategies surrounding medical marijuana policies on college campuses.
This event originated in Nebraska Collegiate Prevention Alliance.
FSPCA Preventive Controls for Human Food
ONLINE
Date:
Time:
Starts at
8:00 am
Target Audiences:
This course developed by the Food Safety Preventive Controls Alliance (FSPCA) is the “standardized curriculum” recognized by the FDA, and is designed to meet the requirements for training under Title 21 CFR Part 117.8(c)(1). Successfully …
This event originated in FST & FPC Events.
FSPCA Preventive Controls for Human Food
ONLINE
Date:
Time:
Starts at
8:00 am
Target Audiences:
This course developed by the Food Safety Preventive Controls Alliance (FSPCA) is the “standardized curriculum” recognized by the FDA, and is designed to meet the requirements for training under Title 21 CFR Part 117.8(c)(1). Successfully …
This event originated in FST & FPC Events.
SC3L Weekly Workshops
Introduction to R
Weekly:
–
Date:
1:00 pm –
2:00 pm
Location:
Keim Hall
Room: KEIM 262
Target Audiences:
The Department of Statistics Consulting Lab (SC3L) presents a weekly workshop series offering seminars on a variety of statistical techniques designed for all levels - no prior background in statistics is needed! Each session is a standalone, so if …
This event originated in Department of Statistics.
SC3L Weekly Workshops
Machine learning techniques II an application in R
1:00 pm –
2:00 pm
Location:
Food Industry Complex 42
Room: FOOD 42
Target Audiences:
The Department of Statistics Consulting Lab (SC3L) presents a weekly workshop series offering seminars on a variety of statistical techniques designed for all levels - no prior background in statistics is needed! Each session is a standalone, so if …
This event originated in Department of Statistics.
SC3L Weekly Workshops
Data Organization for Research using R
Weekly:
–
Date:
1:00 pm –
2:00 pm
Location:
Food Industry Complex 42
Room: FOOD 42
Target Audiences:
The Department of Statistics Consulting Lab (SC3L) presents a weekly workshop series offering seminars on a variety of statistical techniques designed for all levels - no prior background in statistics is needed! Each session is a standalone, so if …
This event originated in Department of Statistics.
Workshop
AMCAS Application Info Session
Date:
Time:
4:00 pm –
6:00 pm
Location:
Love Library South
Room: 221
Target Audiences:
If you will be applying to medical school this summer or fall, this workshop will cover all of the aspects of your AMCAS application. We will have plenty of time for your questions so that you can hit the ground running when you start your …
This event originated in Exploratory and Pre-Professional Advising Center.
FSPCA Preventive Controls for Human Food
ONLINE
Date:
Time:
Starts at
8:00 am
Target Audiences:
This course developed by the Food Safety Preventive Controls Alliance (FSPCA) is the “standardized curriculum” recognized by the FDA, and is designed to meet the requirements for training under Title 21 CFR Part 117.8(c)(1). Successfully …
This event originated in FST & FPC Events.
Workshop
Agriculture Safety-Literacy Day (Boone)
Date:
Time:
8:45 am –
12:00 pm
Location:
Boone County Event Center
Target Audiences:
A morning session where youth can learn tips to staying safe on the farm and at home. For area 3rd Graders, and 4th Graders that have never attended in the past. Registration information coming in January!
This event originated in Nebraska Extension - Boone/Nance Counties.
Workshop
ISSO: Advising and Mentoring International Graduate Students
Date:
Time:
12:30 pm –
1:30 pm
Virtual Location:
ISSO Workshops
Target Audiences:
The transition to becoming a graduate student is often challenging due to expectations being widely different than those during undergraduate education. This transition is even more pronounced for graduate students that are also acclimating to a new …
This event originated in Center for Transformative Teaching.
SC3L Weekly Workshops
Introduction to R
Weekly:
–
Date:
1:00 pm –
2:00 pm
Location:
Chase Hall
Room: CHASE 148
Target Audiences:
The Department of Statistics Consulting Lab (SC3L) presents a weekly workshop series offering seminars on a variety of statistical techniques designed for all levels - no prior background in statistics is needed! Each session is a standalone, so if …
This event originated in Department of Statistics.
SC3L Weekly Workshops
Machine learning techniques II an application in R
1:00 pm –
2:00 pm
Location:
Chase Hall 148
Room: CHASE 148
Target Audiences:
The Department of Statistics Consulting Lab (SC3L) presents a weekly workshop series offering seminars on a variety of statistical techniques designed for all levels - no prior background in statistics is needed! Each session is a standalone, so if …
This event originated in Department of Statistics.
FSPCA Preventive Controls for Human Food
ONLINE
Date:
Time:
Starts at
8:00 am
Target Audiences:
This course developed by the Food Safety Preventive Controls Alliance (FSPCA) is the “standardized curriculum” recognized by the FDA, and is designed to meet the requirements for training under Title 21 CFR Part 117.8(c)(1). Successfully …
This event originated in FST & FPC Events.
SC3L Weekly Workshops
Data Organization for Research using R
Weekly:
–
Date:
1:00 pm –
2:00 pm
Location:
Food Industry Complex 42
Room: FOOD 42
Target Audiences:
The Department of Statistics Consulting Lab (SC3L) presents a weekly workshop series offering seminars on a variety of statistical techniques designed for all levels - no prior background in statistics is needed! Each session is a standalone, so if …
This event originated in Department of Statistics.
SC3L Weekly Workshops
Introduction to R
Weekly:
–
Date:
1:00 pm –
2:00 pm
Location:
Keim Hall
Room: KEIM 262
Target Audiences:
The Department of Statistics Consulting Lab (SC3L) presents a weekly workshop series offering seminars on a variety of statistical techniques designed for all levels - no prior background in statistics is needed! Each session is a standalone, so if …
This event originated in Department of Statistics.
SC3L Weekly Workshops
What can I do with non-normal data? Examples in SAS and R
1:00 pm –
2:00 pm
Location:
Food Industry Complex 42
Room: FOOD 42
Target Audiences:
The Department of Statistics Consulting Lab (SC3L) presents a weekly workshop series offering seminars on a variety of statistical techniques designed for all levels - no prior background in statistics is needed! Each session is a standalone, so if …
This event originated in Department of Statistics.
SC3L Weekly Workshops
What can I do with non-normal data? Examples in SAS and R
1:00 am –
2:00 pm
Location:
Chase Hall 148
Room: CHASE 148
Target Audiences:
The Department of Statistics Consulting Lab (SC3L) presents a weekly workshop series offering seminars on a variety of statistical techniques designed for all levels - no prior background in statistics is needed! Each session is a standalone, so if …
This event originated in Department of Statistics.
SC3L Weekly Workshops
Introduction to R
Weekly:
–
Date:
1:00 pm –
2:00 pm
Location:
Chase Hall
Room: CHASE 148
Target Audiences:
The Department of Statistics Consulting Lab (SC3L) presents a weekly workshop series offering seminars on a variety of statistical techniques designed for all levels - no prior background in statistics is needed! Each session is a standalone, so if …
This event originated in Department of Statistics.
ServSafe Manager Training - Omaha
Food Safety Workshop
9:00 am –
4:30 pm
Location:
Douglas-Sarpy County Extension
ServSafe Manager® is a nationally recognized food safety training and certification program established by the National Restaurant Association. This training provides the latest science-based information on food safety and best practices in the …
This event originated in ServSafe Training.
Workshop
Food Microbiology Workshop
Date:
Time:
Starts at
8:30 am
Location:
Food Innovation Center
Target Audiences:
The purpose of this workshop is to provide basic food microbiology training to those individuals working in testing laboratories but have no formal training in microbiology.
This event originated in FST & FPC Events.
ServSafe Manager Training - North Platte
Food Safety Workshop
9:00 am –
5:00 pm
Location:
West Central Research and Extension Center
ServSafe Manager® is a nationally recognized food safety training and certification program established by the National Restaurant Association. This training provides the latest science-based information on food safety and best practices in the …
This event originated in ServSafe Training.
Principles of HACCP for Meat and Poultry Processors
WORKSHOP
Date:
Time:
8:30 am –
4:30 pm
Location:
Food Innovation Center
Target Audiences:
The Hazard Analysis and Critical Control Points (HACCP) system is the universal language of food safety management. This course will provide participants with foundational knowledge and tools to develop and implement HACCP plans applicable to a …
This event originated in FST & FPC Events.
Principles of HACCP for Meat and Poultry Processors
WORKSHOP
Date:
Time:
8:30 am –
4:30 pm
Location:
Food Innovation Center
Target Audiences:
The Hazard Analysis and Critical Control Points (HACCP) system is the universal language of food safety management. This course will provide participants with foundational knowledge and tools to develop and implement HACCP plans applicable to a …
This event originated in FST & FPC Events.
Workshop
YQCA In-person Training
Date:
Time:
9:00 am –
11:00 am
Location:
Johnson County 4-H Building @ Fairgrounds
Target Audiences:
This event originated in Pawnee County Extension.
Workshop
YQCA In-person Training
Date:
Time:
9:00 am –
11:00 am
Location:
Fairview Golf Course Clubhouse - Pawnee City
Target Audiences:
This event originated in Pawnee County Extension.
Workshop
Time:
ServSafe Food Handler Training - Ainsworth
Date:
8:30 am –
12:30 pm
Location:
Brown-Rock-KeyaPaha County Extension
This course is developed by the National Restaurant Association’s ServSafe® Food Handler Program. The class consists of five sections: Food Safety is Important, Good Personal Hygiene, Controlling Time and Temperature, Preventing Cross- …
This event originated in ServSafe Training.
Workshop
Time:
Clover Kid Camp
Date:
9:00 am –
11:00 am
Location:
Wayne County Fairgrounds
Registration Due 5/30/24
This event originated in Nebraska Extension - Wayne County.
Workshop
Time:
Kidz Kollege
Recurring Date Info:
Daily:
–
Date:
TBD
Location:
TBD
This event originated in Nebraska Extension - Kearney County.
Workshop
Time:
Kidz Kollege
Recurring Date Info:
Daily:
–
Date:
TBD
Location:
TBD
This event originated in Nebraska Extension - Kearney County.
Lancaster County 4-H Clover College
Lincoln, NE
Date:
Time:
8:00 am –
5:00 pm
Location:
Nebraska Extension in Lancaster County
Lancaster County 4-H Clover College is four days of in-person, “hands-on” workshops full of fun and a sense of belonging. Learning topics include STEAM concepts of science, technology, engineering, art and math, which can spark career interests. …
This event originated in Nebraska Extension in Lancaster County.
Workshop
Time:
Kidz Kollege
Recurring Date Info:
Daily:
–
Date:
TBD
Location:
TBD
This event originated in Nebraska Extension - Kearney County.
Lancaster County 4-H Clover College
Lincoln, NE
Date:
Time:
8:00 am –
5:00 pm
Location:
Nebraska Extension in Lancaster County
Lancaster County 4-H Clover College is four days of in-person, “hands-on” workshops full of fun and a sense of belonging. Learning topics include STEAM concepts of science, technology, engineering, art and math, which can spark career interests. …
This event originated in Nebraska Extension in Lancaster County.
Workshop
Time:
Kidz Kollege
Recurring Date Info:
Daily:
–
Date:
TBD
Location:
TBD
This event originated in Nebraska Extension - Kearney County.
Lancaster County 4-H Clover College
Lincoln, NE
Date:
Time:
8:00 am –
5:00 pm
Location:
Nebraska Extension in Lancaster County
Lancaster County 4-H Clover College is four days of in-person, “hands-on” workshops full of fun and a sense of belonging. Learning topics include STEAM concepts of science, technology, engineering, art and math, which can spark career interests. …
This event originated in Nebraska Extension in Lancaster County.
Workshop
Time:
Kidz Kollege
Recurring Date Info:
Daily:
–
Date:
TBD
Location:
TBD
This event originated in Nebraska Extension - Kearney County.
Lancaster County 4-H Clover College
Lincoln, NE
Date:
Time:
8:00 am –
3:00 pm
Location:
Nebraska Extension in Lancaster County
Lancaster County 4-H Clover College is four days of in-person, “hands-on” workshops full of fun and a sense of belonging. Learning topics include STEAM concepts of science, technology, engineering, art and math, which can spark career interests. …
This event originated in Nebraska Extension in Lancaster County.
Workshop
Time:
Home DIY Day
Date:
TBD
Location:
Gage County Extension
This event originated in Nebraska Extension - Gage County.
Young Rancher Workshop- Nebraska Grazing Lands Coalition and Ranch Management Consultants
Burwell, Nebraska
9:00 am –
9:30 am
Target Audiences:
Business, transition, grazing topics. Ranch tours. Networking.
This event originated in UNL Beef.
ServSafe Manager Training - Omaha
Food Safety Workshop
9:00 am –
4:30 pm
Location:
Douglas-Sarpy County Extension
ServSafe Manager® is a nationally recognized food safety training and certification program established by the National Restaurant Association. This training provides the latest science-based information on food safety and best practices in the …
This event originated in ServSafe Training.
ServSafe Manager Training - North Platte
Food Safety Workshop
9:00 am –
5:00 pm
Location:
West Central Research and Extension Center
ServSafe Manager® is a nationally recognized food safety training and certification program established by the National Restaurant Association. This training provides the latest science-based information on food safety and best practices in the …
This event originated in ServSafe Training.
ServSafe Manager Training - Omaha
Food Safety Workshop
9:00 am –
4:30 pm
Location:
Douglas-Sarpy County Extension
ServSafe Manager® is a nationally recognized food safety training and certification program established by the National Restaurant Association. This training provides the latest science-based information on food safety and best practices in the …
This event originated in ServSafe Training.
ServSafe Manager Training - Ainsworth
Food Safety Workshop
8:30 am –
6:30 pm
Location:
Brown County Courthouse
ServSafe Manager® is a nationally recognized food safety training and certification program established by the National Restaurant Association. This training provides the latest science-based information on food safety and best practices in the …
This event originated in ServSafe Training.
Workshop
Better Process Control School
Recurring Date Info:
Time:
Daily:
–
Date:
Starts at
8:00 am
Target Audiences:
The Food and Drug Administration’s regulations in 21 CFR 108, 113, and 114 became effective May 15, 1979. These regulations are designed to prevent public health problems in low-acid and acidified low-acid canned foods. The three-day Better Process …
This event originated in FST & FPC Events.
Workshop
Better Process Control School
Recurring Date Info:
Time:
Daily:
–
Date:
Starts at
8:00 am
Target Audiences:
The Food and Drug Administration’s regulations in 21 CFR 108, 113, and 114 became effective May 15, 1979. These regulations are designed to prevent public health problems in low-acid and acidified low-acid canned foods. The three-day Better Process …
This event originated in FST & FPC Events.
Workshop
Better Process Control School
Recurring Date Info:
Time:
Daily:
–
Date:
Starts at
8:00 am
Target Audiences:
The Food and Drug Administration’s regulations in 21 CFR 108, 113, and 114 became effective May 15, 1979. These regulations are designed to prevent public health problems in low-acid and acidified low-acid canned foods. The three-day Better Process …
This event originated in FST & FPC Events.
ServSafe Manager Training - Omaha
Food Safety Workshop
9:00 am –
4:30 pm
Location:
Douglas-Sarpy County Extension
ServSafe Manager® is a nationally recognized food safety training and certification program established by the National Restaurant Association. This training provides the latest science-based information on food safety and best practices in the …
This event originated in ServSafe Training.
ServSafe Manager Training - North Platte
Food Safety Workshop
9:00 am –
5:00 pm
Location:
West Central Research and Extension Center
ServSafe Manager® is a nationally recognized food safety training and certification program established by the National Restaurant Association. This training provides the latest science-based information on food safety and best practices in the …
This event originated in ServSafe Training.
Better Process School for Acidified Foods Workshop
ONLINE
Recurring Date Info:
Time:
Daily:
–
Date:
Starts at
8:00 am
Target Audiences:
The Food and Drug Administration’s regulations in 21 CFR 108, 113, and 114 became effective May 15, 1979. These regulations are designed to prevent public health problems in low-acid and acidified low-acid canned foods. Those making the foods that …
This event originated in FST & FPC Events.
Better Process School for Acidified Foods Workshop
ONLINE
Recurring Date Info:
Time:
Daily:
–
Date:
Starts at
8:00 am
Target Audiences:
The Food and Drug Administration’s regulations in 21 CFR 108, 113, and 114 became effective May 15, 1979. These regulations are designed to prevent public health problems in low-acid and acidified low-acid canned foods. Those making the foods that …
This event originated in FST & FPC Events.
Landlord/Tenant Cash Rent Workshop - Dakota City
Big Questions and Innovative Solutions in Land Management
Date:
Time:
10:30 am –
2:00 pm
Location:
Dakota County Extension
Target Audiences:
The University of Nebraska-Lincoln’s Center for Agricultural Profitability and Nebraska Extension will present a workshop in Dakota City for farm and ranch landowners, landlords and tenants who want to learn more about current trends in farm or …
This event originated in Center for Agricultural Profitability.
ServSafe Manager Training - Omaha
Food Safety Workshop
9:00 am –
4:30 pm
Location:
Douglas-Sarpy County Extension
ServSafe Manager® is a nationally recognized food safety training and certification program established by the National Restaurant Association. This training provides the latest science-based information on food safety and best practices in the …
This event originated in ServSafe Training.
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