Open Harvest Winter Cooking Class
Courage in the Kitchen with Chef Judy a la Carte, BEEF
6:00 pm –
8:00 pm
Lincoln
Contact:
Jackie Barnhardt, (402) 475-9069
Celebrity Chef Judy a la Carte returns to teach food preparation made simple as she prepares
tender, juicy beef, pork and lamb, all from local farms.
Each Courage in the Kitchen class with Chef Judy a la Carte is $20 for members and $30 for non-
members. All Open Harvest
winter cooking classes are held 6 to 8 pm at Grace Lutheran Church at 2225 Washington. To
register, come in to Open Harvest at 1618 South Street or call 475-9069. Information is at
www.openharvest.coop. Pre-registration is required.
tender, juicy beef, pork and lamb, all from local farms.
Each Courage in the Kitchen class with Chef Judy a la Carte is $20 for members and $30 for non-
members. All Open Harvest
winter cooking classes are held 6 to 8 pm at Grace Lutheran Church at 2225 Washington. To
register, come in to Open Harvest at 1618 South Street or call 475-9069. Information is at
www.openharvest.coop. Pre-registration is required.