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Workshop

Food Microbiology Workshop

Recurring Date Info:
Daily: –
Date:
Time:
8:00 am – 5:00 pm
Food Innovation Center
1901 N 21 ST
 Lincoln NE 68588-6205
Target Audiences:
Contact:
Julie Reiling, (402) 472-2529, jreiling2@unl.edu
The Food Microbiology Workshop provides training in the basics of microbiological testing methods commonly used by the food industry - such as detection, enumeration, isolation, and identification of pathogens.

https://fpc.unl.edu/food-microbiology-workshop

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This event originated in FST & FPC Events.