All events are in Central time unless specified.

Friday, May 14


FSPCA Preventive Controls for Human Food Course – Online

8:00 am–12:30 pm
Location: Zoom
This course developed by the Food Safety Preventive Controls Alliance (FSPCA) is the “standardized curriculum” recognized by the FDA and is designed to meet the requirements for training under Title 21 CFR Part 117.8(c)(1). Successfully …