Seminar
Time:
Recipe to Reality
Date:
8:00 am CDT
Food Innovation Center
Target Audiences:
1901 N 21 ST
Lincoln NE 68588-6205
Lincoln NE 68588-6205
Contact:
Edel Summers, (402) 472-0753, edel.summers@unl.edu
Recipe to Reality provides a general overview of the many issues involved in developing a food manufacturing business. Seminar topics address important questions that every entrepreneur should consider. The seminar is available In Person or also as an On Demand format.
https://fpc.unl.edu/recipetoreality
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This event originated in FST & FPC Events.