Virtual HACCP For Meat & Poultry Processors
VIRTUAL WORKSHOP
Date:
Time:
Starts at
12:00 pm
Target Audiences:
The Hazard Analysis and Critical Control Points (HACCP) system is the universal language of food safety management. In this course, you will learn foundational knowledge and practical tools to develop and implement HACCP plans applicable to a variety …
This event originated in FST & FPC Events.
Deadline
Time:
4-H Youth & Adult Booster Scholarship DUE
Recurring Date Info:
Annually:
–
Date:
5:00 pm
Location:
Nebraska Extension - Richardson County
This event originated in Nebraska Extension - Richardson County.