FSPCA Preventive Controls for Human Food
ONLINE
Date:
Time:
Starts at
8:00 am
Target Audiences:
This course developed by the Food Safety Preventive Controls Alliance (FSPCA) is the “standardized curriculum” recognized by the FDA, and is designed to meet the requirements for training under Title 21 CFR Part 117.8(c)(1). Successfully …
This event originated in FST & FPC Events.
NPOD seminar Mei He (University of Florida - College of Pharmacy)
Title: TBA
12:00 pm –
1:00 pm
Location:
Nebraska East Union
Room: Arbor Suite
Target Audiences:
Dr. Mei He is an Associate Professor at the University of Florida - College of Pharmacy. Dr. He’s research impact and contribution are highlighted in the field of Medical and Biological Engineering, with a focus on extracellular vesicles (EVs) and …
This event originated in Nebraska Center for the Prevention of Obesity Diseases.