All events are in Central time unless specified.

Thursday, November 10

Activity

Oshibana Nebraska – Natural Element Art, An Artwork Display

Recurring Date Info:
Daily:
Date:
Time:
8:00 am – 8:00 pm
Location: Nebraska Innovation Campus, 2nd Floor Link
Oshibana Nebraska is a collection of flowers and other botanicals grown in Nebraska that have been dried and pressed to create stunning pieces of art. Some natural elements have been picked from the wild, while others have been gathered from a garden …
Activity

Sensory Panel: Bread

Date:
Time:
10:00 am – 12:00 pm
Location: Food Innovation Center 103
The Food Processing Center invites you to taste samples of bread! Come to the Food Innovation Center (FIC) 103 on Thursday, November 10 and Thursday, November 17 between 10 a.m. - 12 p.m. and 1 - 3 p.m. to offer your feedback. A treat will be …
Seminar

Food Science and Technology Seminar Series

Dr. Dayna Harhay

Date:
Time:
12:00 pm – 1:30 pm
Location: Food Innovation Center Room: 277
Dr. Dayna Harhay, U.S. Meat Animal Research Center (USDA ARS)
This event originated in FST & FPC Events.
Activity

Focus 30 Wellness Class [NIC Partners]

Date:
Time:
12:45 pm – 1:15 pm
Location: NIC Boardroom
We’re celebrating 10 years of Nebraska Innovation Campus!
Activity

Sensory Panel: Bread

Date:
Time:
1:00 pm – 3:00 pm
Location: Food Innovation Center 103
The Food Processing Center invites you to taste samples of bread! Come to the Food Innovation Center (FIC) 103 on Thursday, November 10 and Thursday, November 17 between 10 a.m. - 12 p.m. and 1 - 3 p.m. to offer your feedback. A treat will be …
Activity

Celebrating 10 Years of Innovation Reception

Date:
Time:
4:30 pm – 7:00 pm
Location: Nebraska Innovation Campus Conference Center
We’re celebrating 10 Years of Nebraska Innovation Campus!

Ongoing Events

Activity

FSPCA - Preventive Controls for Human Food - Online

Date:
Time:
8:00 am – 1:00 pm
Location: Zoom
This course is intended to ensure safe manufacturing, processing, packing and holding of food products for human consumption in the United States. The regulation requires that certain activities must be completed by a “preventive controls qualified …
This event originated in FST & FPC Events.