Tuesday, June 14
Date: Time: 8:00 am–8:00 pm Location: Link, 2nd Floor
Sundering Microcosm is a collection of selected works from Omaha based artist, Jave Yoshimoto. The mix of works include screen printed pieces, as well as laser cut relief sculptures built at Nebraska Innovation Studio. The works displayed focus on …
Date: Time: 6:00 pm–8:00 pm Location: The Mill Coffee & Bistro
It’s time for a special guest! Christophe Chapillon is headed our way and we would like to invite you to dine with him at The Mill Coffee & Bistro. Christophe will be arriving in Lincoln on June 14 from Aragon, Spain, bringing with him his latest …
Date: Time: 7:00 pm–8:00 pm Location: Zoom - Online
The Nebraska Extension Food Preservation team is excited to offer a free virtual class on pressure canning carrots. This is a great way to learn about using your pressure canner and how to can low acid foods safely!
This event originated in Nebraska Extension - Douglas-Sarpy Counties.
Date: – Time: 12:00 pm–12:00 pm Location: Innovation Campus
Understanding the microbial condition of your plant is key to the overall success of your food system. The Food Processing Center and Merieux NutriSciences have teamed together to provide a unique training opportunity. Together they will provide …
This event originated in FST & FPC Events.